$6.92$13.85
我們的焙火鐵觀音充分展現了這款經典烏龍茶的特色，並在過程中帶來一些意想不到的轉折。濃郁的香氣毫不退讓，茶湯比預期更醇厚、滋味也更甘甜。帶有堅果香氣且非常滑順：像是夏威夷果仁，焙火的外層釋放出奶油般的甜味。若細細品味每一口，你會發現尾韻帶有細微的礦物感。這些大葉茶葉耐泡，能沖泡多次，並帶來令人著迷的功夫茶體驗。
鐵觀音（或稱觀音菩薩）茶涵蓋多種風味，有些像這款一樣經過焙火，有些則較輕盈、帶有更多花香。我們喜歡這款茶在濃郁豐厚的風味與無可比擬的順滑口感之間取得完美平衡。
The sweetness really comes through on the second steep, way more than the greener Tie Guan Yins I've tried. It's got this thicker mouthfeel that I wasn't expecting from an oolong, and the roast lingers nicely without turning bitter.
The roasted aroma hits you the second the water goes in, and it somehow gets heartier with each steep. What surprised me most is how thick the body feels on the tongue—less like a lighter oolong and more like something almost syrupy.
I wasn't expecting the sweetness to come through so clearly under all that roast, but it really does—thick on the tongue and almost honeyed at the end. The aroma holds up steep after steep, which I appreciate since I usually get three good cups out of an oolong.
