Category: 植物
KaPow! 銀杏腦力茶展現銀杏葉的風味，帶有木質甜香與松木尾韻。薄荷聖羅勒、麝香般的銀杏香氣與明亮的鼠尾草，在這款調和茶中交織共鳴。
銀杏葉是傳統上用於提升思緒清晰度與記憶力的草本。我們招牌的聖羅勒（又稱 tulsi）調和，本身即具有豐富的風味與潛在的健康益處。最後，鼠尾草葉扮演了低調而統整的角色。您或許會將鼠尾草與豐盛的食物聯想在一起，但在這裡，它將整體風味串聯起來，為茶湯增添一抹高揚的尾韻。
我們調配這款茶，是為了絕佳風味，也為了讓您的思緒加速運轉！據說銀杏有助於記憶，同時它也是一種活化石。熱飲 KaPow! 能帶來提神卻又舒緩的體驗；夏天冰飲，則是一款微甜的小確幸。
經常飲用 KaPow—銀杏腦力茶，為您的大腦帶來滿滿風味的活力！
一款來自蒙大拿的茶。
The woody sweetness with that minty, holy basil edge makes this my afternoon reset—it's calming without putting me to sleep. Steeped for five minutes and the sage really comes forward, which I didn't expect but absolutely love.
The piney finish is what sold me—it lingers just enough to feel grounding without being bitter. Steeped it for five minutes and the woody sweetness balanced the sage perfectly. My afternoon focus has genuinely felt sharper since I started drinking it.
The piney back end with that bright sage is exactly what I needed mid-afternoon, and the minty holy basil keeps it from feeling too heavy. I've already made it three days in a row and my focus feels noticeably steadier by the time I finish the cup.
