The dry leaf actually smells like creamy milk chocolate the second you open the tin, which I didn't believe until I brewed a cup. After steeping it goes darker and richer, more like the chocolate layers than the sugary dessert, and I've been reaching for it every afternoon since.
Owen A.★★★★★
I wasn't expecting much from a flavored green tea, but the creamy milk chocolate aroma when I opened the tin honestly caught me off guard. The dark chocolate layers come through more with each sip, and it's become my go-to afternoon cup.
Natalie I.★★★★★
The brewed cup really does give off that milk chocolate aroma, and the dark chocolate flavor comes through more with each sip. I expected it to taste artificial but the chocolate layers keep it rich without being sweet.